The Wooden Spoon
We love trying new recipes
Showing posts with label
pork
.
Show all posts
Showing posts with label
pork
.
Show all posts
Sunday, January 03, 2010
Meat Filled Jumbo Shells
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This is another oldie but goodie whose origins are lost in the mists of time. I may have forgotten where I found the recipe, but I haven’t f...
3 comments:
Friday, December 25, 2009
Cuban Pork
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After decades of doing the same things every Christmas, I decided this year would be different. Instead of a Christmas tree, I would make a ...
Saturday, October 10, 2009
Chicken or Pork Fried Rice
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I was feeling under the weather last weekend, no energy to cook, so I went with one of my default options: takeout Chinese. The local Chines...
Friday, February 10, 2006
Sweet, Hot, and Sour Meatballs
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I have to stop trying recipes that use prepared mustard. All I taste is the mustard. And there are just certain things that should never be ...
Friday, January 06, 2006
Ham and Swiss Casserole
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Despite the ham and swiss quiche fiasco, I continue to be attracted to ham and swiss recipes. I have nothing bad to say about this one, oth...
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